WHY ORGANIC?

ORGANIC FORMS PART OF ETHICS

It’s not just about growing. The organic way is a vision for working and living in unity with nature. The result is healthy soil, which grows healthy plants, which make for a healthy environment. By refraining from synthetic inputs and encouraging natural systems, organic growers help create a better future for people, animals, and the environment.

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natural balance

Natural Balance

To ensure a 100% natural product, we need to ensure that all materials used throughout the manufacturing as well as the manufacturing process itself are in accordance with how it would naturally occur without human assistance.

By doing this, we ensure no natural abnormalities when our products are used in soil and on plants, providing the natural environment from the first step.

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SOIL AND PLANT HEALTH

Soil and plant health

Healthy soil is that which allows plants to grow to their maximum productivity.

100% Organic products assist healthy soil that is teeming with bacteria, fungi, algae, protozoa, nematodes, and other organisms that play an important role in plant health.

In addition, organic products assist soil bacteria in producing natural antibiotics that help plants resist disease. Fungi assist plants in absorbing water and nutrients. Together, these bacteria and fungi are known as “organic matter.” The more organic matter in a sample of soil, the healthier that soil is.

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NONSYNTHETIC

NONSYNTHETIC

Using natural resources from step one enables us to complete the unity of doing as nature does.

Instead of being mixed in the lab, the nutrients that the soil and plants need come from animal or plant waste products. Organic products are more sustainable, thereby leaving a smaller carbon footprint.

Organic products enable the soil and plants to use the required nutrients at their own pace, resulting in a nutrient cycle for a long period of time.

Due to the organic nature of organic products, you avoid plant damage to the leaves and routes, increasing the overall soil and plant health.

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NUTRIENT RICH

Nutrient rich

Although all our products are nutrient-rich with all macro and micro elements from the manufacturing process, we are still required to ensure the soil stays alive. The more lively the soil, the more lively the plants.

We tend to keep the soil alive through means of micro-organisms. Micro-organisms are essential for the majority of soil and ecosystem functions and services.

They play a central and essential role in the biogeochemical cycling of soil nutrients. This ensures the turnover and supply of nutrients that are essential for plant and plant growth.

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100% ECO FRIENDLY

100% Eco friendly

Biodegradable, sustainable, renewable, and environmentally friendly are some of the key aspects we take pride in when it comes to manufacturing and making use of organic products.

Our soil and plants are dependent on environmental health. Decreasing our carbon footprint and ensuring no water and air pollution, motivates us to a cleaner, greener solution to global warming.

 

It’s all in the research

Decades-long research has shown that organic systems can be fully used in both botany and agricultural sectors

COMPETITVE

with synthetics and conventional methods, after an organic rehabilitating/transitioning period.

GREATER

profit margins due to healthier and more sustainable plants.

GROWTH

increase up to 40% higher in times of drought

NO LEACHING

of toxic chemicals into soil and waterways.

40% FEWER

carbon emmissions.

45% LESS

energy use.

THE DIFFERENCE BETWEEN ORGANIC AND CONVENTIONAL

The essential difference between organic and conventional growing is that conventional growing relies on chemical intervention to fight pests and weeds and provide plant nutrition. That means synthetic pesticides, herbicides, and fertilizers. Organic growing relies on natural principles like biodiversity and composting instead to produce healthy soil and plants.

Importantly, Organic production is not simply the avoidance of conventional chemical inputs, nor is it the substitution of natural inputs for synthetic ones. Organic growers apply techniques first used thousands of years ago, such as crop rotations and the use of composted animal manures and green manure crops, in ways that are economically sustainable in today’s world. In organic production, overall system health is emphasized, and the interaction of management practices is the primary concern. Organic producers implement a wide range of strategies to develop and maintain biological diversity and replenish soil fertility.